Last night I made my best batch of workout cookies yet! I changed up the recipe a little bit to this:
- 1/4 c. whole wheat flour
- 1 c. oats
- 1/2 c. rice krispies
- 2 T. (or so) chia seeds
- 1/4 c. ground flax
- 1/4 c. (scant) brown sugar
- 1/2 c. plain yogurt
- 1/4 c. applesauce
- 1/4 c. choc. chips
By the way, I don’t put these in a muffin tin – I just spread them in a square pan. These came out great – a little fluffier and a little thicker. Dave and I both noticed a difference! We’ll have to see if I can repeat it again.
Then I decided to try Fruit, Seed, and Nut Power bars… with a big FAIL. I used almonds, dates, peanuts, raisins, sunflower seeds. I didn’t have any orange juice, but we had this in the fridge:
The end result:
The taste was fine… nothing fantastic, nothing gross. But they fell apart as soon as I started cutting them, despite being chilled. That was majorly disappointing! I’m not sure what went wrong? I guess we’ll just crumble it and eat it over yogurt?
Have you had any big kitchen wins or kitchen fails lately?